Welcome To

CRÉMEUX French Patisserie

Come savor the experience!

Sharing our heritage with care, integrity and authenticity.

Seasonally inspired French pastries.

Testimonials

Great French pastry! Honestly the best croissants and macarons in Boston! Can’t wait to go back to try the rest!-

Sandrine

Finally real croissants in Boston! I’ve found most croissants in the US are just bread, but this patisserie actually makes flaky and buttery viennoiserie (and was surprised to find that they also make great coffee; I recommend the café au lait). Can’t wait to go back soon!

Nina M

The croissants are absolutely elite. You won’t find anything better in Paris.

- Steve D

Small selection, but fair prices for French pastries, and they were delicious.

- Denise S

Just amazing

- Zach D

Absolutely fantastic! The passion fruit pavlova was incredibly and clearly made with great care and attention to detail. The ladies working were very kind, welcoming and gave us much information about the deserts and significance of the food. Can not recommend enough. If I could rate higher than five stars I would. 🙂

- Olivia F

Such a highlight of Boston!!
It feels like you are in Paris!

- S.D

When biting into the croissant you are taken back to France. So flaky and delicious. First croissant I’ve had in NE that tastes so much like a French one. Highly recommend!

- M.F

This is a world class level spot. The chef is simply superb. I have had croissants and pastries all over the world but this is a culinary experience. I have been here 3 times now and it never disappoints!

- Ethan S

Exceptional. I’m French, and it’s as good as it gets even in the heart of Paris. This is so good.

- Clément C

Announcements

EXCITING news!! Recently some of our pastries and viennoiserie unexpectedly made their way to a business meeting with none other than Chef Gordon Ramsay. We then were gifted this photo, none of this was sollicited! Chef Ramsay’s feedback? “Crémeux A+”!

For us, heritage matters. French pâtisserie is about more than flair—it’s about honoring the foundations of French pastry when innovating, overall honoring tradition and the Classics. Each pastry is a challenge, a chance to meet the high standards these timeless pastries demand. We are so thrilled Chef Ramsay recognized our dedication to this craft.

Thank you, Chef Ramsay, for taking the time to provide this feedback.

Visit us in New Hampshire or Boston to experience the flavors of authentic French pastry.

Brookline, MA
240 Harvard Street
Thursday- Friday
9am – 5pm
Saturday
8am – 5pm
Sunday
8am – 4pm

Merrimack, NH
Pennichuck Square
(603) 320-4702
Thursday- Saturday
8am – 5pm
Sunday
8am-4pm

Why Choose Us

CRÉMEUX French Patisserie

We carefully select our ingredients and utilize classic methods to make sure our pastries match the Parisian standard. All our pastries are made on-site each day to ensure quality.

About Us

Being of French descent, I spent my childhood in my Grand-Parents’ kitchen, appreciating the finesse of traditional French gastronomy – my calling made itself obvious early on! After attending l’Ecole Francaise de Gastronomie in Paris to study French pastry, I went on to work and continue learning under renowned French pastry chefs producing pastries that are perfectly balanced, and not too sweet. My goal was always to learn how to blend traditional French pastry with Innovation. I then decided to bring my passion back home to New Hampshire to offer delicious pastries, which are authentic in ingredients and techniques, but I did not want to stop at just that.

Here you will also enjoy authentic French gourmet coffees and teas in a cozy café setting, as well as my family’s favorite chocolates which are -of course- from Belgium, as Belgian chocolates are indeed the best in the world! These are the flavors and experiences that I know and want to share.

Welcome to Crémeux,

Alexandre Waddell,
Pastry Chef, Owner

1 2 3 4 5 6 7 8

Our Menu

Feel the Goodness

Viennoiserie Classics

Pains aux Raisins, Croissants, Kouign Amann, Pains au chocolat, Torsades, Pains Suisses

MACARONS

A Classic! Almond flour shell filled with Lucious fillings various flavors are available.

DESSERT PASTRIES

We have offered over 130 dessert pastries and 30 viennoiserie items since our opening on July 17, 2020. Our menu changes very frequently, to the pleasure of our regular customers!

Stop in, and discover what delicious pastries are in our display cases today!

Leonidas Belgian Chocolates

We are often asked if we make the beautiful chocolates on display. Our reply is simple: we could not top a Belgian Royal seal holder chocolatier such as Leonidas, it would be pointless to try.

Coffee, Teas and more...

Each country owns its coffee and tea culture.

We are proud to offer our family’s favorite organic coffee. It is incredibly smooth and a French favorite.

Tea lovers? We are Happily serving the pioneers of the French Art of Tea. With hundreds of years to define and refine French tea time, Mariage Frères teas are smooth, balanced and sophisticated.